Occupational Health and Safety (OHS) Act Compliance for South African Restaurants
R100The purpose of this short compliance course is to give all restaurant personnel in South Africa a solid understanding of their legal obligations and employee protections under the Occupational Health and Safety (OHS) Act. Every participant will gain practical knowledge of restaurant safety procedures, enabling them to comply with South African law while ensuring a safe workplace. The program emphasizes the legal duty to know and apply correct safety measures, protecting employees, customers, and business reputation.
